ABOUT US
Welcome to Frangipani Foods (FFL), your go-to source for delicious and sustainably sourced superfoods and essential oils from the islands of Papua New Guinea (PNG).
As a proud family business, we are dedicated to processing and bringing to market a variety of exceptional products that harness the incredible health benefits of Canarium Indicum, an indigenous tree nut that thrives exclusively in the pristine rainforests of Melanesia, nestled in the beautiful South Pacific.
Known locally as "Galip Nut," this extraordinary food has been cherished by indigenous communities in PNG for countless generations. Its remarkable nutritional value combined with a delicious taste make it irresistible. Packed with essential nutrients and natural goodness, Galip is a true dietary gem that can support your well-being in numerous ways.
Galip Nut also holds deep cultural significance, woven into the fabric of traditional customs and practices found across our diverse country.
At Frangipani Foods, we take great pride in sharing the rich heritage and remarkable health benefits of Galip nuts with the world. Our commitment to sustainability and well-being ensures that every step of our production process is carried out with utmost care for the environment, from sustainably sourcing the nuts to delivering a product that retains its nutrient-rich qualities.
Join us on a journey of discovering the incredible health benefits and savouring the authentic taste of Galip nut with Frangipani Foods – your trusted partner in embracing nature's true gifts for a healthier and more vibrant life.
MEET THE TEAM
John Moxon
CBE
Founder & Managing Director
Marybeth Moxon
Co-Founder & CMO
Director
Amy Moxon
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Director
Tara Moxon
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Director